Dragon’s Blood + Shiitake Tincture
Culinary Wisdom Meets Amazonian Alchemy
Why This Synergy Works
Immune Activation
Shiitake’s lentinan stimulates white blood cell activity
Cellular Protection
Dragon’s Blood offers antioxidant proanthocyanidins
Cardiovascular Support
Contains eritadenine to help maintain healthy cholesterol
Adaptogenic Balance
Helps modulate stress responses naturally
Sacred Origins • Modern Application
The Samurai’s Mushroom
- Revered in Japanese kampo medicine for 1,000+ years
- Traditional use: Vitality, longevity, and seasonal wellness
- Forest diamond prized by mountain healers
Jungle Apothecary
- Amazonian Sangre de Grado used since pre-Incan times
- Applied ceremonially for grounding and protection
- Topical and internal uses in ethnobotany
Specifications
Base:
Organic cane alcohol (42%) + purified water
Organic cane alcohol (42%) + purified water
Ingredients:
Organic Shiitake (Lentinula edodes), Wildcrafted Dragon’s Blood resin (Croton lechleri)
Organic Shiitake (Lentinula edodes), Wildcrafted Dragon’s Blood resin (Croton lechleri)
Extraction:
Hot water + alcohol dual-extracted Shiitake (1:8), Cold-macerated Dragon’s Blood (1:4)
Hot water + alcohol dual-extracted Shiitake (1:8), Cold-macerated Dragon’s Blood (1:4)
Dosage:
30 drops 2x daily in warm tea or broth (enhances absorption)
30 drops 2x daily in warm tea or broth (enhances absorption)
Pro Tip: Add to miso soup or bone broth for an immune-boosting umami . Pairs beautifully with astragalus root.
