ShopHerbal Manayupa Leaf (Desmodium molliculum) – Premium Andean Herb
✨ Traditional Uses & Benefits
- Renowned Blood Purifier – Used in Andean detox rituals
- Digestive Companion – Traditionally prepared after heavy meals
- Respiratory Support – Mountain communities’ herbal ally
- Topical Applications – Used in compresses for skin vitality
Preparation Methods
Classic Manayupa Tea
Steep 5-7 dried leaves in 1 cup boiling water for 10 minutes. Strain and drink warm. Traditional healers recommend morning consumption.
Detox Blend
Combine with Chanca Piedra and Boldo leaves for a traditional Peruvian cleanse formula.
Product Specifications
| Scientific Name: | Desmodium molliculum (formerly D. adscendens) |
| Origin: | Wild-harvested in [specific mountain region if known] |
| Processing: | Shade-dried, hand-sorted leaves |
| Packaging: | Biodegradable kraft bag with hermetic seal |
️ Andean Wisdom
Known as The Ladder Plant (Escalera esca) for its distinctive ladder-like leaf pattern, Manayupa grows at 1,500-3,000m altitude. Quechua elders believe the plant helps climb toward better health.
⚠️ Important Precautions
- Not recommended during pregnancy
- May interact with blood pressure medications
- Discontinue use if dizziness occurs
- Consult an Andean medicine practitioner for extended use
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ethically Sourced: Our harvest supports Quechua communities through fair trade partnerships. Each purchase helps preserve Andean herbal knowledge.
